This is a family favorite!
8 boneless skinless chicken breasts
1 can WHOLE cranberry sauce
1 package of Lipton Onion soup mix
1 8 0z bottle of French Dressing
garlic salt and oregeno
Combine sauce, soup, and dressing. Pour over chicken and sprinkle with spices. Cover and bake for 1.5 to 2 hours @300 degrees. Uncover and bake for 30 more min. Serve with egg noodles or rice.
I have also done this in the crock pot and let it cook on low all day.
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